Join Our New Orleans Scratch Kitchen as a Seafood-Loving Chef!

Are you a talented chef with a passion for crafting exceptional seafood dishes from scratch? Our high-volume kitchen is looking for a culinary leader to bring creativity, precision, and strong team management skills to the table. If you thrive in a fast-paced environment, take pride in using fresh, quality ingredients, and want to grow with a respected restaurant group, we’d love to meet you. Dive into your next career opportunity—apply today!

Chef Benefits:

• Competitive salary with bonus opportunities
• Comprehensive health benefits
• Great PTO
• Paid parking

Chef Job Requirements:

• 3 to 5 years of experience leading a high-volume, scratch cooking kitchen
• Solid team leader and mentor  
• Strong organizational skills with attention to detail  

At Goodwin Recruiting we are committed to our core values. We take our value, Dedicated to Diversity & Inclusion, very seriously and will never discriminate against a candidate or client based on any protected classes. Our clients seek qualified candidates, and that is what we deliver. A person's age, gender, race, sexual orientation, gender identity, national origin, veteran or disability status, or arrest or conviction record has no bearing on whether he, she, or they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.   JOB ID: 114339 #post

Francois de Melogue