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Restaurant General Manager

Troy, MOFood & beverage & lodging$50,000 - $55,000
Job Summary

Outstanding opportunity with a growing organization that focuses on a people-first culture!


Restaurant General Manager Responsibilities

  • Can drive operational excellence and company profitability
  • Great at developing people and helping them achieve their goals
  • Systems-driven and can uphold company standards
  • Being a great change agent and can adapt to new systems and processes quickly
  • Organized and is a good planner, communicator, and team player

​Restaurant General Manager Qualifications

  • ​Must have 2 years as a salaried restaurant General Manager
  • Restaurant volume experience of $1 million in annual sales
  • Needing a QSR/Fast Casual background with Drive-Thru experience
  • Must be focused on People, Hospitality, and have Integrity

Restaurant General Manager Benefits​ 

  • Strong candidates can see upward mobility and career advancement
  • A people-first mentality to help contribute to a great culture
  • Work/life balance
  • Achievable bonus programs, as well as possible healthcare, 401k, and paid time off
We/Our Clients are equal opportunity employers. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status, or any other class protected by federal, state or local law. In addition, we/our clients do not discriminate against qualified applicants with arrest or conviction records.   JOB ID: 56854 #post

Eric Esterline

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