Goodwin Recruiting
Restaurant Manager
Woodridge, ILFood & beverage & lodging$50,000 - $55,000
Job Summary
Restaurant Manager Opportunity
We’re seeking an enthusiastic and seasoned Restaurant Manager to lead our team's daily operations. If you excel in a fast-paced environment and have a talent for creating exceptional guest experiences, we want to hear from you!
Responsibilities:
- Lead restaurant operations, including staffing, inventory, and guest services.
- Train and develop a high-performing team.
- Ensure compliance with health and safety regulations.
- Drive sales and profitability through innovative strategies.
- Manage customer feedback and resolve issues professionally.
- Oversee budgeting, cost control, and financial reporting.
Requirements:
- 2+ years of proven Restaurant Manager experience.
- Strong leadership, organizational, and problem-solving skills.
- Knowledge of food safety regulations and best practices.
- Ability to adapt and thrive in a dynamic environment.
- Available to work nights, holidays, and weekends
Benefits:
- Bonus Program: Performance-based
- Health & Wellness: Generous health insurance.
- Perks: PTO and 401k
- Growth Opportunities: Advance your career with a dynamic team.
Brett Lander