Head Chef needed to lead the opening of an award-winning restaurant.

Join a fast-growing, high-energy company blending entertainment, delicious food, craft cocktails, and unforgettable vibes.

Why You’ll Love It:

• Growth Potential: Thrive with a company redefining dining.
• Benefits: Quarterly bonuses, PTO (10 days), 75% company-paid health benefits
• Culture: Warm, Innovative, Passionate.

Head Chef Role:

• Deliver exceptional food and guest experiences.
• Inspire and lead a best-in-class kitchen.
• Maintain safety, cleanliness, and operational excellence.

Head Chef Qualifications:

• 3+ years of restaurant leadership.
• ServSafe certification and strong kitchen system knowledge.
• Financial, analytical, and communication expertise.
• Entrepreneurial spirit and a people-first mindset.

At Goodwin Recruiting we are committed to our core values. We take our value, Dedicated to Diversity & Inclusion, very seriously and will never discriminate against a candidate or client based on any protected classes. Our clients seek qualified candidates, and that is what we deliver. A person's age, gender, race, sexual orientation, gender identity, national origin, veteran or disability status, or arrest or conviction record has no bearing on whether he, she, or they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.   JOB ID: 151167 #post

Brett Lander