Goodwin Recruiting

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Executive Chef

Rodanthe, NCFood & beverage & lodging$130,000 - $135,000
Job Summary

We are a Four Diamond Resort looking for a chef. We like individuals who know how to lead, coach and mentor a team.


Executive Chef Responsibilities and Qualifications

  • Creating innovative and enticing menus
  • Building a team
  • Working closely with the Food & Beverage Director
  • Understand what it's like to work in a remote area
  • Oversee and optimize kitchen operations
  • Resort experience with multiple restaurants
  • Event experience

Executive Chef Benefits

  • 20% of salary in bonus if certain criteria are met
  • PTO
  • Medical/Dental/Vision
  • Life Insurance
  • Disability
  • 401K


At Goodwin Recruiting we are committed to our core values. We take our value, Dedicated to Diversity & Inclusion, very seriously and will never discriminate against a candidate or client based on any protected classes. Our clients seek qualified candidates, and that is what we deliver. A person's age, gender, race, sexual orientation, gender identity, national origin, veteran or disability status, or arrest or conviction record has no bearing on whether he, she, or they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.   JOB ID: 148166 #post

Stacey Balzer

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