Goodwin Recruiting
Restaurant Service Manager
Syracuse, NYFood & beverage & lodging$65,000 - $70,000
Job Summary
If you are looking for an opportunity with a fun, laid-back environment where you can be yourself and show off your personality, We have a place for you. We are a scratch kitchen and a bar stocked with a full line of fine spirits and craft beers on tap.
We provide great pay, and quality of life...we believe in balance.
Service Manager Job Requirements:
- Deliver outstanding guest experience to every guest through highly trained and supported team members
- Create a Culture focused on its people as the #1 asset
- Daily Supervision of the hourly team members, providing feedback and support on time
- Drive Sales Growth through operational excellence and outstanding training of Team Members
- Quality of Operations through adherence to company standards and team member accountability
- Will ensure consistent execution of all FOH and BOH systems and profitability by providing and ensuring quality training, coaching, and follow-through.
Service Manager Job Qualifications:
- 2+ years of management experience required.
- 1+ years of Full-Service restaurant management experience required.
- 1+ years of FOH management experience required.
- Management of at least 15 staff members required.
- Excellent verbal and written communication skills, including the ability to effectively communicate with internal and external customers.
Service Manager Benefits
- Health, Dental, and Vision Insurance (Eligible 1st of the month following the date of hire)
- FSA/HSA
- Employer Paid Disability Insurance
- 401K (Eligible 1 year after service)
- Paid Time Off
- Annual Performance Reviews
- Monthly food allowance card
Education Requirements:
- High School diploma or equivalent
Eric Stewart