Executive Sous Chef needed at high-volume, Westside restaurant. This is a high-quality, scratch kitchen with a focus on Asian flavors.

Sous Chef Benefits:

• Medical, dental, and vision insurance
• Great place to learn and grow at a high-caliber, high-volume, scratch kitchen
• Growth opportunity – multiple concepts in the group
• Fun, fast-paced work environment
• PTO
• Bonus

Sous Chef Requirements:

• Minimum 3 years experience as Sous Chef in high-volume, scratch kitchen
• Sushi experience is a must
• Must be excited to teach as well as learn
• Must be high-energy and motivated

At Goodwin Recruiting we are committed to our core values. We take our value, Dedicated to Diversity & Inclusion, very seriously and will never discriminate against a candidate or client based on any protected classes. Our clients seek qualified candidates, and that is what we deliver. A person's age, gender, race, sexual orientation, gender identity, national origin, veteran or disability status, or arrest or conviction record has no bearing on whether he, she, or they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.   JOB ID: 146278 #post

Gary Jones