Goodwin Recruiting

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Executive Sous Chef

Boston, MAFood & beverage & lodging$65,000 - $75,000
Job Summary

Join Our Award-Winning Team as Executive Sous Chef!

Are you a seasoned culinary professional ready to elevate your career? Join our esteemed, upscale group and be part of our continued success as a local favorite!

Executive Sous Chef Requirements:

  • Experienced Manager with 5-plus years' experience in a similar role
  • Proven track record with Sales Volume of $3-10 million
  • Expertise in Scratch Kitchen operations
  • Menu creation and innovation skills
  • Hands-on leader with strong management capabilities
  • Bilingual proficiency preferred
  • Ability to manage and control financials effectively

We Offer Executive Sous Chefs:

  • Competitive salary commensurate with experience
  • Generous PTO (Paid Time Off) package
  • Performance-based bonus opportunities
  • Comprehensive benefits package

If you're passionate about culinary excellence and ready to make an impact, send your resume

At Goodwin Recruiting we are committed to our core values. We take our value, Dedicated to Diversity & Inclusion, very seriously and will never discriminate against a candidate or client based on any protected classes. Our clients seek qualified candidates, and that is what we deliver. A person's age, gender, race, sexual orientation, gender identity, national origin, veteran or disability status, or arrest or conviction record has no bearing on whether he, she, or they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.   JOB ID: 145386 #post

Nicole Bernard

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