We are seeking a Culinary Leader who will be responsible for the day-to-day operations of our establishment. Knowledge of systems and processes and fluency in Spanish preferred
Kitchen Manager Benefits:
- Health benefits with 50% company match
- 401K with company match
- Bonus potential when meeting KPI's
- Competitive salary of $53 to $58K
Kitchen Manager Responsibilities and Qualifications:
- Oversee food prep to ensure outstanding food quality to restaurant specs
- Monitor all BOH operations, establishing high standards for food safety and sanitation.
- Manage inventory, storage, ordering, budget controls, menu development etc.:
- Oversee all training, orientation and team member development.
At Goodwin Recruiting we are committed to our core values. We take our value, Dedicated to Diversity & Inclusion, very seriously and will never discriminate against a candidate or client based on any protected classes. Our clients seek qualified candidates, and that is what we deliver. A person's age, gender, race, sexual orientation, gender identity, national origin, veteran or disability status, or arrest or conviction record has no bearing on whether he, she, or they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.
JOB ID: 144558 #post
Paddy Sirisena
