Goodwin Recruiting

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Kitchen Manager

Byron Center, MIFood & beverage & lodging$52,000 - $60,000
Job Summary

A Kitchen Manager is needed to join a high-volume Restaurant that is noted for its excellent food and service. Great culture and teamwork environment.


Kitchen Manager Benefits and Responsibilities:

  • Excellent Salary, based on experience.
  • PTO, Health Insurance, Dental and Vision
  • Manage the Day-to-day kitchen operations of a busy Restaurant.
  • Collaborate with all team members in a fast-paced, positive environment
  • Ensure great quality of food and proper sanitation and food safety standards.

 

Kitchen Manager Requirements:

  • 2+ years of kitchen supervisory /management experience.
  • High Energy, Enthusiasm, and positive communication skills.
  • Hands-On mentality with the ability to motivate and retain team members.


At Goodwin Recruiting we are committed to our core values. We take our value, Dedicated to Diversity & Inclusion, very seriously and will never discriminate against a candidate or client based on any protected classes. Our clients seek qualified candidates, and that is what we deliver. A person's age, gender, race, sexual orientation, gender identity, national origin, veteran or disability status, or arrest or conviction record has no bearing on whether he, she, or they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.   JOB ID: 142307 #post

Larry Chesner

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