Goodwin Recruiting
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Sous Chef
New Orleans, LAFood & beverage & lodging$50,000 - $58,000
Job Summary
We are searching for a Sous Chef who will be responsible for helping oversee the day-to-day operation and performance of the kitchen. We are committed to a positive and inclusive company culture and impeccable guest service with scratch cooking.
Sous Chef Benefits:
- Competitive Salary + Bonus potential
- Health Insurance, Vision, Dental package
- 401K after 1 year of employment
- PTO - 2 weeks annually
- Employee meals and employee discount
Sous Chef Qualifications and Responsibilities:
- 2+ years of experience as a Sous Chef or Kitchen Manager
- Scratch cooking experience in a fine-dining or upscale restaurant setting
- Commitment to inclusivity and respect for all team members
- Ability to perform essential job functions under pressure and maintain professionalism
Melissa Montero